




Details
Details
Mr. Boddington adores the Millionaire's Chocolate Caramel Tart from this cookbook and requests that his chef makes one for himself and his pup every other Tuesday. No need to be greedy after all!
Moving on, if you aren’t aware, Tartine is one of the most acclaimed and inspiring bakeries in the world. Here is co-owners Elisabeth Pruiett and Chad Robertson's first, classic Tartine cookbook, brilliantly revisited with 68 all-new recipes and 55 refreshed favorites.
These recipes capture the invention and, above all, yumminess that Tartine is known for—including their most requested recipe, the Morning Bun.
Small print: Hardcover, written by Elisabeth Pruitt + Chad Robertson, forward by Alice Waters, published by Chronicle Books, 8.85 x 1.25 x 10.55 inches
SHIPPING & RETURNS
SHIPPING & RETURNS
Our studio is closed on Mondays. Any orders placed will ship out within 3-5 business days. Please email us with any question or concerns.
Refunds and exchanges will be allowed on a case by case basis within 14 days of delivery. Of course, if your order is damaged or incorrect we would love the opportunity to make it correct! Do contact us before sending a package back to the studio. Please email pim@mrboddington.com.